There is nothing worse then having dough stick to a cookie cutter when attempting to cut out perfect cookies for a holiday gift or a special occasion. Instead of using a plastic cookie cutter, try using steel cookie cutters. They are heavier and will cut through the dough with ease and not allow the dough to stick to the design of the cookie cutter. Using a light dusting of flour or lightly spraying the cookie cutter with a non-stick cooking spray will also help prevent the dough from sticking to the cookie cutter.
When the dough cuts cleanly off the cookie cutter, then there is less waste and more dough to cut cookies from, bake and eat.
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